Written by Detroit foodie writers and photographers Joe Hakim and Henry Balanon.
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365 Days of Food
#69 Kibbeh Soneyeh (via JoeFoodie)
Although my favorite kibbeh dish is nayeh (raw), soneyeh is a close second. Literally translated, kibbeh bel soneyeh means kibbeh in a tray. Soneyeh is has 3 layers: 2 layers of kibbeh with a layer of hashwi in between. A spicy & rich dish, kibbeh soneyeh pairs well with pita & leban.
The kibbeh soneyeh pictured here is from Emily’s Deli in Saint Clair Shores, MI.
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